Spider Web Dip
1x12oz Container Guacamole
13 tsp(65mL) Sour Cream
1 cup(250mL) Shredded Lettuce
1 cup(250ml / 4oz) Cheddar Cheese, Grated
½ cup(125mL) Chopped Tomato
Tortilla Chips
Spread bean dip onto center of large platter. Carefully spread bean dip with guacamole. Spoon sour cream into resalable plastic food bag. Snip off corner. Pipe sour cream in 4 concentric circles onto guacamole. Drag toothpick/knife through sour cream from center outward to make spider web design. Layer lettuce, cheese and tomatoes on edge of platter. Serve with tortilla chips.
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